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Bavaria

Turnkey street food & event catering concept for sale, including brand and equipment

This fully developed street food and event catering concept is for sale. The offering includes a complete package consisting of extensive catering and event equipment, a registered trademark, a website, and associated social media channels. The concept is suitable for both entrepreneurs and food truck operators, caterers, and restaurateurs who wish to expand their business with an extraordinary mobile event concept. BUSINESS MODEL & APPLICATIONS It was developed for mobile event catering and is particularly well-suited for street food festivals, city and folk festivals, corporate events, trade shows, weddings, private events, catering, and pop-up dining. Food is prepared using the front-cooking method right in front of the guests. PREVIOUS USE & BUSINESS DATA It was operated seasonally, primarily during the summer and event seasons. In 2022, the concept was used at 9 events and generated total revenue of €77,630.20. In 2023, this was followed by 8 events, each lasting three days, with total revenue of €66,145.71. This corresponds to approximately €8,268 in revenue per event. In both years combined, a total of €143,775.91 in revenue was generated across 17 events. Three employees were assigned to operations on a part-time basis. The figures cited represent actual historical revenue. They do not constitute a forecast or guarantee of future revenue. POSITIONING & UNIQUE SELLING PROPOSITION It combines street food with experiential dining. At its heart is a custom-built grill with a base that enables front-of-house cooking over an open fire. A custom-designed tiki bar, tiki masks, matching decor, and boundaries marked with rope and sand in front of the sales area create an eye-catching look and high brand recognition. The open fire and visible preparation make the cooking process itself part of the guest experience. EQUIPMENT The complete package includes, among other things: • Event tent including walls, spare walls, canopy, and spare canopy • custom-built grill including base • two-piece, food-grade counter including Tiki decorations • large bottle refrigerator • Refrigerated display case • Diamond 16-A grill plate • 2 stainless steel tables • Custom-made hand-washing sink, including hot water heater and canisters • 32/16 A power distribution box, IP44 • approx. 55 m high-voltage extension cord, 5 × 4 mm² • Boundaries marked with rope and wooden posts • LED lighting, additional cables, and extensive decorations • Other existing accessories An existing point-of-sale system can also be included in the sale if desired. A detailed inventory list is available. BRAND & DIGITAL PRESENCE The sale also includes the trademark registered with the DPMA, the existing website, and the associated social media channels. Thus, the sale includes not only restaurant equipment but also a fully developed overall concept with its own distinct brand identity. REASON FOR THE SALE In addition to this business, we operate another established food truck concept. Operating both concepts in parallel is very time-consuming and requires significant organizational effort. Therefore, we have decided to focus our resources on the other concept in the future and to transfer this one to new ownership. TAKEOVER & PURCHASE PRICE The concept is available for takeover at short notice. We prefer to sell it as a complete package. A site visit and a detailed briefing on the setup, technology, and current concept are possible by arrangement. Asking price for the complete package: €18,900 net, negotiable.

Revenue
66,145 €
Earnings
24,824 €
Employees
3
View listing
Hamburg

Profitable street food restaurant seeks owner for its flagship location in Hamburg

Welcome to one of the first Colombian dining concepts in Germany! Are you ready for the next step in your career and interested in running an established, successful dining concept? This concept offers you a unique opportunity to become a co-owner and be part of our success story, while also reaping the rewards of our years of hard work as a successor! WHY Colombian street food? South American cuisine is growing in popularity and fills a previously untapped niche in the restaurant industry. The concept isn’t just a restaurant—we offer a unique culinary experience unlike anything else currently available in Germany. With our Colombian street food, freshly prepared and as authentic as it is in South America, we’re right on trend. This is exactly where we come in—and you can be part of this exciting journey! In this case, it would work almost like a franchise—only better—and with one very decisive advantage: You’ll take over the flagship location, which has been successfully established for five years, has a loyal customer base, and has been professionally positioned by our branding agency. For you, this means: You can hit the ground running right away without having to overcome the typical challenges of a startup! A unique advantage over “regular” franchisees. YOUR BENEFITS: - Established brand: The restaurant has built a strong reputation through successful marketing and an average Google rating of 4.7 stars. We have a loyal customer base and are ideally positioned to expand throughout Germany. - The major hurdles associated with starting a restaurant business—such as finding a location, extensive renovations, the very time-consuming process of hiring staff, establishing a system, and setting up the location—are COMPLETELY ELIMINATED. Plus, the investment is even lower. - Get off to a profitable start: You’ll benefit from 90% of the revenue and a fully equipped operation—from furniture and equipment to top-tier suppliers and an optimized system for daily operations. - Marketing support: As a branding and marketing agency, we handle the majority of your marketing for you. This allows you to focus on day-to-day operations while we regularly deliver well-thought-out marketing strategies and branding optimizations. - Proven Concept: You’ll take over an established restaurant business and benefit from our strong brand identity. Our well-thought-out marketing system and our experience pave the way for your success. - Partnership on Equal Footing: You’re a partner, but you’re not alone. We’re always on-site at the start, working hand in hand with you and supporting you in leading your team and efficiently managing the location. Our goal is to make history together—not just to establish a purely business-based partnership. WHY NOW? After five years of successful establishment and an extensive rebranding, the restaurant is ready to expand. But to take this step, we need someone who can take over day-to-day operations, lighten our load, and thus pave the way for further expansion. WHAT WE’RE LOOKING FOR: - An entrepreneurial-minded partner who is passionate about the restaurant industry and brand building. - Someone with leadership skills and empathy for the team, who is capable of leading and developing a motivated and high-performing staff. - A visionary who recognizes the potential of this unique concept and may even be interested in opening a second location at some point. - Someone who isn’t just a managing partner, but a member of the family who will work with us on our growth strategy and help us continue writing our success story. VAMOS! If you see the opportunity to get started with a unique concept, an established team, and marketing support—and to become part of a success story—we look forward to hearing from you! Hopefully, we’ll see you soon for a tropical shake or a Café Colombiano.

Revenue
420,000 €
Earnings
140,000 €
Employees
6
View listing
Hamburg

Business Sale: Weekly Market, Catering & Events

The company is a mobile street food business founded in September 2023 and based in Hamburg. It generates revenue through two permanent weekly market stalls, as well as events and catering contracts (B2B & B2C). Its core product is healthy, homemade bowls made with proprietary recipes and featuring a high gross margin (~70%). The company is operated as a sole proprietorship and is being sold as part of an asset deal. Reason for the sale: The founder wishes to focus on starting a family and feels that running the business is incompatible with this life phase. The sale is for personal reasons, not due to financial difficulties. The business is stable and continues to grow. Why this business might be of interest to you: 1. You’ll be up and running immediately: The food truck, permits, recipes, SOPs, marketplaces, and customer relationships are all available from day one. 2. Proven concept: Revenue growth from €6,168 (Sep–Dec 2023) to €99,014 (2025), without external financing. Established market locations: Two permanent spots in Hamburg (Großneumarkt, Turmweg). 3. Price increase already implemented: +€2/bowl starting in February 2026; demand is stable; customers benefit from day one. 4. Trained team: Two employees (working student + part-time worker) since October 2025, ready to stay. 5. Infrastructure included: Producer Onshi (no end date), production kitchen, network (mechanics, repairs, etc.).

Revenue
99,014 €
Earnings
27,323 €
Employees
2
View listing

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Buying a company vs. buying a firm

Buying a company means acquiring an independent organizational unit that regularly carries out an economic activity. A company can consist of one or several business operations. An individual can also found such an independent unit if they regularly carry out an economic activity — in that case it is called a sole proprietorship. As a rule, sole proprietors don't have to register in the commercial register; without that registration, they don't legally count as a "firm." A trade name, colloquially a "firm," is the name under which a company or sole proprietor appears publicly and conducts its business. Buying "a firm" therefore technically means acquiring the company's name or trading name. In everyday use, though, it's used interchangeably with buying a company — i.e. acquiring the entire business.