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The project involves opening a location as part of an established and nationally successful restaurant chain franchise concept in a high-traffic urban location in Regensburg. The location has been secured on an exclusive basis and offers a contractually agreed-upon full exemption from the base rent for the first two full fiscal years. In addition, the one-time franchise entry fee is waived in its entirety. NOTE ON THE TRANSACTION: This is a new business venture in the form of a GmbH & Co. KG. The reported revenue and profit figures are based on the franchisor’s official projections and profitability forecast for the first full fiscal year. INVESTMENT DETAILS & SECURITIES: • Capital requirement: 140,000 EUR as a shareholder loan • Use of funds: 100% for turnkey store construction and state-of-the-art commercial kitchen equipment • Collateral: The purchased equipment and kitchen infrastructure are contractually transferred to the investor as collateral (transfer of ownership as security) • Structure & Exit Model: A 15% limited partnership interest is offered for the duration of the loan. Upon full repayment of the loan (including interest), there will be a contractually fixed reduction to a permanent 5% profit share. Operational leadership and day-to-day on-site management are handled 100% independently by the qualified initiator. The investor acts solely as a financial partner without any operational involvement.

Established pizzeria / delivery service for sale, in business since 1989 (takeout & delivery) In Neu-Ulm Offenhausen For sale is a very well-established and long-standing successful pizza delivery service with a focus on takeout and delivery—established in the market for nearly 40 years. The business has a loyal customer base, a well-known phone number, and a strong online presence (including through delivery platforms such as Lieferando). Very affordable rent: only €900 Well-coordinated, reliable staff can be taken on 4 fully operational delivery vehicles included Fully equipped kitchen—ready to continue operations immediately Stable revenue thanks to a combination of pickup and delivery services Key Features: Long-standing market presence (40 years) High brand recognition in the region Existing online reviews and a loyal customer base Ideal for new entrepreneurs or for expanding an existing restaurant business The business is being sold for personal reasons. Purchase price: €230,000 (negotiable) ✔ Large base of regular customers ✔ Professionally organized operations ✔ Complete furnishings, technical equipment, and 4 cars Thanks to the existing team, the business structure, and the established brand name, seamless continuation of operations is possible. If you are seriously interested, additional documents and details will be gladly provided. Please contact us via message.

A well-established, successfully run restaurant in a central location in Baden-Württemberg is up for sale. The business is up and running, fully and tastefully furnished, and enjoys an excellent reputation—among regulars as well as guests from across the region. The current owner is stepping down due to retirement and is thoroughly training her successor. You won’t be starting from scratch—you’ll be taking over an established business. WHAT MAKES THIS OPPORTUNITY SPECIAL ● You’re not starting from scratch— you’ll take over an established business and generate revenue from day one. ● A reputation you can’t buy ● You’re never on your own – thorough training from the current owner is strongly encouraged. ● More than just a restaurant – not just one establishment, but four sources of income – with a true unique selling point. FOUR PILLARS OF REVENUE—WITH A TRUE UNIQUE SELLING PROPOSITION Most businesses for sale offer “space and a kitchen.” Here, there’s significantly more to it—most notably a pillar that hardly any other restaurant has: ● Cooking classes – highly sought-after, recurring, and high-margin – and a marketing channel that continuously brings new guests through the door. A transferable asset, not a coincidence. ● Catering – customized menus for corporate and private events; complete catering equipment available. ● Event venue – a stylish setting for birthdays, corporate parties, weddings, and family celebrations. ● Restaurant – well-established lunch and dinner service with a good reputation in the region. For succession planning, the “Four Pillars” mean one thing above all: greater predictability and less risk. Capacity approx. 50 seats, tastefully and well-maintained furnishings Kitchen fully equipped professional kitchen, ready for immediate use, including catering equipment Revenue streams Restaurant · Catering · highly sought-after cooking classes · Event venue Property Type Rental property – new lease to be signed with the owner Equipment Takeover in exchange for a reasonable buyout fee (inventory list available) Handover flexible by agreement, no later than December 15, 2026 Support Thorough training by the current operator desired

An established retail, planning, and service company specializing in butcher shop and commercial kitchen equipment in southern Germany is for sale. The company serves customers in the butchery and meat processing sectors as well as in the restaurant, hotel, and institutional food service industries, and has long-standing customer relationships . The broad range of services extends from customized planning through delivery, installation, and commissioning to customer service, maintenance, and repairs. The offering is complemented by store design and weighing technology. An in-house planning office, an in-house workshop, an extensive spare parts inventory, and fully equipped service vehicles enable a high level of in-house capability and quick response times. Approximately 40% of revenue comes from customer service and maintenance. Maintenance contracts and a long-standing framework agreement ensure recurring revenue within the service business. Purchasing is conducted without fixed supplier commitments. Specific growth potential: Expansion of the service business – Currently, demand for service exceeds available technician capacity Refurbishment of used machinery with margins of around 30–40% Regional expansion Expansion of marketing activities – new customer acquisition has so far been primarily through referrals The owner is available for a transition period to be agreed upon individually, as well as for the personal handover of key customer relationships. The already established second level of management facilitates an orderly continuation of operations . As a training company in several technical fields, the business also has a solid foundation for securing its own expertise in the long term.

The company stands out for its specialization in the organic food retail sector, combined with its position in the urban premium segment. It offers a diversified product range that includes not only organic food products but also exclusive natural cosmetics and select organic wines. The keys to its success lie in high customer loyalty, supported by tailored services such as a bistro offering daily rotating vegetarian and vegan dishes, personalized advice, and active social media engagement—all of which have fostered a loyal, community-driven base of regular customers.

The company operates a food truck serving organic burgers and also previously operated as a restaurant. Its success is based on close collaboration with regional meat producers and the sustainable management of the entire value chain. The organic free-range beef used comes from animals in the region that are raised outdoors year-round and slaughtered stress-free at their respective farms of origin. As a result, the company stands for transparent process and product quality.

The company is a well-established lodging provider located in a distinctive historic Berlin factory courtyard. It combines lodging services with versatile spaces, providing a unique operational foundation for a variety of usage concepts. For more than 15 years, the debt-free business has generated stable revenue. The sale is structured as an asset deal, including the brand and licensing rights as well as the existing long-term lease agreements.

The company, a renowned event caterer, has been providing first-class catering services for events with up to 2,500 guests for over a decade, handling up to 30 events per week. With an impressive annual capacity of approximately 50,000 catering operations, the company is distinguished by outstanding quality and a unique range of services, reinforced by continuous economies of scale. Its outstanding market position in the field of on-site catering reflects its commitment to excellence and customer satisfaction.

Fully equipped, 200 square meters, 60 indoor seats, 50 outdoor seats, liquor license, full-service restaurant, fully equipped kitchen, €24,000 portafilter machine, equipment partly like-new, currently in operation, established business, prime downtown location, ready to operate immediately, asset deal, excellent Instagram and Google reputation, branding can be taken over, further details available only upon signing a confidentiality agreement.

The company offers a fantastic venue and high-quality catering for both private and corporate clients. It can host corporate events, large weddings, birthdays, and client events year-round.

Due to our age, we are looking to sell our popular, family-run café in southern Berlin. It is fully furnished and can therefore be taken over without a long start-up period. Upon request, we’d be happy to provide support during the first few weeks after the handover to ensure a smooth transition. The excellent location in the heart of the neighborhood, with its bustling shopping street, attracts both regulars and walk-in customers alike. In addition, the proximity to the transportation hub connecting to and from BER Airport ensures a steady stream of customers from all over the world. Our café has made a name for itself primarily as a breakfast spot. Homemade cakes, as well as soups and other meals—all available “to go”—round out the menu. The following factors also ensure a significant increase in revenue: - the street festivals held right next to the café on three weekends a year (May, September, December) - private events (popular due to the cozy atmosphere: baptisms, birthday parties, memorial services) - a delivery service to businesses and organizations. The café seats about 20 guests indoors and up to 30 for private events. The adjoining patio (approx. 6 x 5 m, private property requiring no permit) doubles the seating capacity and is used year-round. The existing awning and umbrellas provide protection from the sun and rain. Setting up a tent (up to 6 x 4 m in size) for special occasions is easily possible.

Das Unternehmen ist ein erfolgreicher Betreiber eines multifunktionalen Hospitality-Konzepts, das hochwertige Gastronomie, moderne Beherbergung und professionelle Eventdienstleistungen vereint. Mit einem durchdachten und nachhaltig ausgerichteten Geschäftsmodell bietet das Unternehmen seinen Gästen ein gehobenes kulinarisches Erlebnis, komfortable Übernachtungsmöglichkeiten und vielseitige Veranstaltungsräumlichkeiten. Dank seiner etablierten Marktstellung, einer klaren Positionierung im Qualitätssegment und einer überaus hohen Gästezufriedenheit zählt es zu den führenden Anbietern seiner Branche. Die Gästestruktur setzt sich aus Privat- und Geschäftsreisenden, Veranstaltern sowie Stammgästen zusammen. Der Hotelbetrieb wird zu rund 75 % von Firmenkunden genutzt, während die Gastronomie und das Eventangebot von einem breiten Publikum aus der Region sowie überregional frequentiert werden. Durch die Nähe zu Wirtschafts- und Industriegebieten besteht kontinuierlich hohe Nachfrage, unterstützt durch ein starkes Empfehlungsmarketing.